The fairways at Noyac Golf Club were buzzing on Sept. 22 as more than 85 golfers, donors and Hamptons local leaders gathered for The Retreat’s Annual Golf Outing, raising more than $100,000…
In a village known for its tennis courts, art galleries, and beach clubs, a new cultural addition has arrived: a ballroom dance studio. The Studio by Hill Street opened this summer at…
Compass, the New York-based residential brokerage known for its sleek technology platform, announced on Monday that it will merge with Anywhere Real Estate, the parent company of Coldwell Banker, Corcoran, Century 21,…
This fall, interiors are focusing on bold statements and sensory depth. Sculptural furniture that also serves as art is making a comeback, along with jewel tones that add drama. Design in 2025…
Let’s cut to the chase: The Hamptons restaurant scene has a winner in Frankie’s Fabulous Italiano, which opened in August, replacing Uncle Charlie’s on Three Mile Harbor in East Hampton. We confess:…
Ann Cardullo and Keith Green, the Sotheby’s dream team, are getting married — and yes, you can watch from your laptop. It was the worst-kept secret at the Hampton Classic: Ann Cardullo…
Beloved Mexican restaurant Coche Comedor is closing its doors after six years in Amagansett. Last day is September 26th. The vibrant décor and delicious food —especially those mini tuna tartare tacos —…
Spark Hamptons’ “Show Me Your Skillet” spotlights chefs, celebrities, and home cooks sharing recipes with personality. Rolonda Watts wears many hats — actress, journalist, talk show host, voiceover coach, comedian. She also…
Ingredients 2 Tbsp Cajun spices 1 Tsp Cayenne Pepper 4 fillets of white fish (fluke, for example) 1 Tsp Vegetable Oil 8 Tortillas 1 Sliced Avocado 1/2 Cup Shredded Lettuce 4 Sliced…